Market Pulse—

India’s Pepper (Kali Mirch) Production and Area

Annual area under cultivation and production of black pepper (Kali Mirch) in India, as per Spices Board data.

As of 2024–25, India’s Pepper (Kali Mirch) Production and Area stood at 77,533 Metric Tonnes, according to Spices Board India. Coverage: 2009–2025. Full series available after sign-in.

  • Verified official series
  • Licensed export
  • Source: Spices Board India
LATEST VALUE (2024–25)2,54,597 Hectares
MAX VALUE3,12,902Hectares in 2023–24
GROWTH SINCE START409.2%2009–10 to 2024–25
YEARS OF DATA15 Years2009–10 to 2024–25
TOTAL DATA POINTS32Annual Observations

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Series ID

INDIA_PEPPER_PRODUCTION_AREA

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About
About

Annual area under cultivation and production of black pepper (Kali Mirch) in India, as per Spices Board data.

Formula
Formula
Growth = [(Latest − Start) / Start] × 100

Shows evolution of India's trade metrics, measured in volume or value.

Source
Source
Spices Board India
How to explore
How to explore
  • Use dataset selector for quantity/value comparison.
  • Track how exports/imports responded to global cycles.

Frequently asked questions

Definitions, source, coverage, and how to access the full series.

What does India’s Pepper (Kali Mirch) Production and Area measure?
Source: Spices Board India. Covers 2009–2025. Annual area under cultivation and production of black pepper (Kali Mirch) in India, as per Spices Board data. Values are reported in Metric Tonnes.
Who publishes India’s Pepper (Kali Mirch) Production and Area?
India’s Pepper (Kali Mirch) Production and Area is based on data from Spices Board India. Indiagraphs cleans, charts, and licenses the series for analysis and download.
What period does India’s Pepper (Kali Mirch) Production and Area cover?
The series on Indiagraphs covers 2009–2025. Exact observation counts and full history are available after sign-in.
How often is India’s Pepper (Kali Mirch) Production and Area updated?
Updates follow the official release cadence (annually). Indiagraphs refreshes the chart when new official observations are published.
How do I download India’s Pepper (Kali Mirch) Production and Area on Indiagraphs?
Sign in and unlock a licensed export to download CSV or Excel for India’s Pepper (Kali Mirch) Production and Area. Chart preview and the latest snapshot remain visible; full history and file download require access.

Coverage by period

32 periods · keyword phrases only · expand to view

Periods covered on this chart (no prices or values listed). Full series and downloads are available after sign-in.

Pepper Production (Metric Tonnes) · year
  • Pepper Production (Metric Tonnes) in 2009–10 in India
  • Pepper Production (Metric Tonnes) in 2010–11 in India
  • Pepper Production (Metric Tonnes) in 2011–12 in India
  • Pepper Production (Metric Tonnes) in 2012–13 in India
  • Pepper Production (Metric Tonnes) in 2013–14 in India
  • Pepper Production (Metric Tonnes) in 2014–15 in India
  • Pepper Production (Metric Tonnes) in 2015–16 in India
  • Pepper Production (Metric Tonnes) in 2016–17 in India
  • Pepper Production (Metric Tonnes) in 2017–18 in India
  • Pepper Production (Metric Tonnes) in 2018–19 in India
  • Pepper Production (Metric Tonnes) in 2019–20 in India
  • Pepper Production (Metric Tonnes) in 2020–21 in India
  • Pepper Production (Metric Tonnes) in 2021–22 in India
  • Pepper Production (Metric Tonnes) in 2022–23 in India
  • Pepper Production (Metric Tonnes) in 2023–24 in India
  • Pepper Production (Metric Tonnes) in 2024–25 in India
Area Under Pepper Cultivation (Hectares) · year
  • Area Under Pepper Cultivation (Hectares) in 2009–10 in India
  • Area Under Pepper Cultivation (Hectares) in 2010–11 in India
  • Area Under Pepper Cultivation (Hectares) in 2011–12 in India
  • Area Under Pepper Cultivation (Hectares) in 2012–13 in India
  • Area Under Pepper Cultivation (Hectares) in 2013–14 in India
  • Area Under Pepper Cultivation (Hectares) in 2014–15 in India
  • Area Under Pepper Cultivation (Hectares) in 2015–16 in India
  • Area Under Pepper Cultivation (Hectares) in 2016–17 in India
  • Area Under Pepper Cultivation (Hectares) in 2017–18 in India
  • Area Under Pepper Cultivation (Hectares) in 2018–19 in India
  • Area Under Pepper Cultivation (Hectares) in 2019–20 in India
  • Area Under Pepper Cultivation (Hectares) in 2020–21 in India
  • Area Under Pepper Cultivation (Hectares) in 2021–22 in India
  • Area Under Pepper Cultivation (Hectares) in 2022–23 in India
  • Area Under Pepper Cultivation (Hectares) in 2023–24 in India
  • Area Under Pepper Cultivation (Hectares) in 2024–25 in India

Topics

  • Pepper
  • Kali Mirch
  • Spices
  • Production
  • Area
  • India
  • Spices Board

Explainer

Understanding India’s Pepper (Kali Mirch) Production and Area

About India’s Pepper (Kali Mirch) Production and Area

IndiaGraphs presents historical production and cultivated-area datasets for this crop. Read together, the series help separate changes in the scale of cultivation from changes in output per unit of land.

Black pepper is a perennial climbing crop. Production in a given year reflects not just cultivated area but also vine maturity, weather, crop health and harvesting conditions. The production and area series therefore need to be interpreted together.

What the two datasets measure

DatasetInterpretation
Pepper Production (Metric Tonnes)Reported crop output
Area Under Pepper Cultivation (Hectares)Land area associated with cultivation

These measures answer different questions. Their relationship is often more informative than either series considered in isolation.

Pepper production and the land used to grow it

Pepper yields can fluctuate because of rainfall distribution, disease pressure and the condition of established vines. An increase in planted area may take time to translate into harvestable output.

A single-year change in output does not necessarily signal a structural expansion or contraction of the industry. For perennial crops, multi-year patterns are more informative than isolated observations.

How to interpret changes in the chart

Production can increase because more land is cultivated, because yields improve, or both. Likewise, a decline in output is not automatically evidence that farmers reduced acreage. Comparing the two lines helps identify which explanation is plausible, but weather and agronomic evidence are needed to establish causes.

Can production and area be used to estimate yield?

When production and area are reported for the same crop, geography and period, production divided by cultivated area gives an indicative yield per hectare. First confirm the units: metric tonnes divided by hectares gives tonnes per hectare. If the dataset uses another unit or an area definition that differs from harvested area, convert or qualify the calculation before comparing yields.

Using the historical data

Use the dataset tabs above to switch between the two measures, compare changes across matching periods and access the available downloads. For comparisons, keep the time period, units and underlying statistical definitions consistent.

Area figures may refer to planted, cultivated or harvested area depending on the source. Production estimates can also be revised. Check the dataset notes before calculating yield or comparing with figures from another agency.

Source standard
Official
Validation
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